Japanese-Style Frozen Black Garlic Tonkotsu Ramen 700g







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Product Description
Highlights
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Authentic Japanese Tonkotsu ramen with rich black garlic oil
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Deep, savory flavor with a hint of smokiness
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Ready in minutes without adding water
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Frozen fresh to lock in flavor and recreate restaurant quality at home
Ingredients
Pork Bone Broth (56%) – Water, Pork Leg Bone, Pork Spine, Pork Skin, Onion, Carrot, Emulsifier: Soy Lecithin (E322, from Soy).
Ramen Noodles (29%) – Wheat Flour, Tapioca Starch, Wheat Gluten, Salt, Alkali Water [Potassium Carbonate (E501), Sodium Carbonate (E500)].
Seasoning Sauce – Dark soy sauce (water, soybean, wheat, salt, spirit), light soy sauce (water, salt, defatted soybean, wheat, high fructose corn syrup, rice, spirit), mirin (water, glutinous rice, rice lees, distilled spirit, glucose syrup), cooking sake (water, rice, rice lees, distilled spirit), sugar, salt, garlic, flavour enhancer (E621).
Ingredients – Pork chashu (8%) (pork belly, dark soy sauce, mirin, sugar, garlic, spring onion), sweet corn, black fungus, spring onion.
Black Garlic Oil (2.3%) – Vegetable oil, garlic, shallot, fried shallot.
Contains wheat,soybean.
Allergens
wheat,soybean
Quantitative Declaration of Ingredients
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Pork Bone Broth (Tonkotsu): 56%
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Ramen Noodles: 29%
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Pork Chashu: 8%
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Black Garlic Oil: 2.3%
Nutritional Information
| Nutrition Information | Per 100 g | Per 700 g Serving |
|---|---|---|
| Energy | 528 kJ / 126 kcal | 3431 kJ / 821 kcal |
| Fat | 11 g | 69 g |
| of which saturates | 0.9 g | 6.1 g |
| Carbohydrate | 15 g | 95 g |
| of which sugars | 0.7 g | 4.7 g |
| Protein | 9.9 g | 64 g |
| Salt | 0.76 g | 5.0 g |
Net Weight
700 g
Storage Conditions
Keep frozen. Store at -18°C or colder. Do not refreeze after thawing.
Use Instruction
Microwave (from frozen):
Remove all packaging and place the frozen ramen block into a microwave-safe bowl. Do not add water. Microwave at 600W for 11-12 minutes or 900W for 9-10 minutes. Stir halfway through cooking to ensure even heating and serve once thoroughly heated.
Boiling Method (from frozen):
Remove all packaging and place the frozen ramen block into a pot. Simmer gently for 5 minutes to separate the noodles, then cook over medium heat for 8-10 minutes until the soup base is fully dissolved and boiling. Cooking time may vary depending on the pot. Stir occasionally during cooking.
Country of Origin
China
Shelf Life
See package for details.
Responsible Person / Manufacturer
JINGDONG RETAIL(UK)LIMITED
3rd Floor, 20 King Street, London SW1Y 6QY, United Kingdom
support@joybuy.com
www.joybuy.com
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