Kung Fu Pork & Prawn Dumplings 400g






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Customers generally find the dumplings to be delicious and fresh, with many appreciating the good quality and the generous amount of shrimp in some pieces. However, some reviews indicate that the taste can be mediocre, with occasional unusual, sour, or bitter notes. Concerns have also been raised about the pork fat content being too high and the dumpling skin being overly firm. Additionally, a few buyers expressed dissatisfaction with the ingredient list, citing it as potentially misleading due to the inclusion of certain oils and preservatives.
Pork and chive dumplings are a classic flavor, and this one tastes quite good overall. You can smell a hint of chives when you open the package, and the aroma becomes more pronounced after cooking. The pork filling is quite fresh, and the combination with chives creates a very flavorful and appetizing dish. The dumpling wrappers are of a moderate thickness, making them less likely to break during cooking, and they have a nice chewy texture. A simple boiled batch with a little soy sauce and vinegar is all you need for a delicious meal. They're also very easy to prepare; a meal can be ready in about ten minutes. Overall, this is a common and satisfying frozen dumpling option.
Pork and cabbage dumplings are a classic flavor. The dumpling wrappers are of moderate thickness, so they don't break easily when cooked, and they have a chewy texture. The ratio of pork to cabbage in the filling is also well-balanced, with a light and natural flavor that isn't too salty or oily. The cabbage adds a refreshing touch, making them easy to eat. A simple boiled pot with a little vinegar and soy sauce is delicious. They're convenient to keep in the fridge as a quick and easy meal. Overall, the quality is consistent, making them suitable for stocking up regularly.
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4.7(1328 reviews)