Product Highlight
Mai Thai AAA Jasmine Rice is a premium, fragrant long-grain rice known for its delicate floral aroma and soft, slightly sticky texture when cooked.
It is a top-quality AAA grade Thai Hom Mali rice, the authentic variety revered for its superior cooking characteristics and authentic Southeast Asian flavor profile.
The rice cooks to a fluffy, separate yet tender consistency, making it an ideal accompaniment to curries, stir-fries, grilled meats, and a wide range of Asian cuisine.
This product is 100% natural, containing no additives, and is suitable for vegan, vegetarian, and gluten-free diets, catering to diverse dietary needs.
Packaged in a practical 5kg bag, it offers excellent value for frequent cooks and families, ensuring a reliable pantry staple for everyday meals and special occasions alike.
Description
Recipes and Cooking Ideas: This versatile rice is the foundation for countless dishes.
Serve as the perfect base for Thai green curry, massaman curry, or any saucy Asian dish.
Use to make classic fried rice, ensuring grains remain separate and absorb flavors well.
Incorporate into rice salads, stuffings, or rice pudding for a fragrant twist.
Enjoy simply steamed alongside grilled fish, chicken, or vegetables.
Meal Accompaniments: The essential side for a complete meal.
Pairs perfectly with saucy dishes where its texture soaks up flavors.
Complements spicy foods, helping to balance heat.
Ideal for creating balanced bowls with protein, vegetables, and a savory sauce.
Number of Uses: This 5kg pack contains multiple servings.
Ingredient
Jasmine Rice (100%).
Allergens
None.
Nutritional Information
| Nutrition | Per 100g (uncooked) |
|---|
| Energy (kJ/kcal) | 1381 kJ / 330 kcal |
| Fat | 1.6g |
| of which Saturates | 0.5g |
| Carbohydrates | 78.9g |
| of which Sugars | 0.3g |
| Protein | 7.1g |
| Salt | 0.01g |
Net Quantity
5kg
Storage Condition
Store in a cool, dry place. Once opened, keep the bag tightly closed or transfer to an airtight container to maintain freshness and protect from pests.
Usage Instructions
Cooking required. Rinse rice in cold water until the water runs clear. Use a 1:1.5 rice-to-water ratio (e.g., 1 cup rice to 1.5 cups water). Place in a saucepan with boiling water, reduce to a simmer, cover, and cook for 10-12 minutes until water is absorbed and rice is tender. Remove from heat, leave to stand covered for 5 minutes, then fluff with a fork before serving. Cooking appliances may vary.
Country of Origin
Made in Thailand.
Best Before End
See packaging for details.
Responsible Person
Surya Foods,
Europa House,
Europa Way,
Harwich,
CO12 4PT,
UK.
5(9 reviews)